Whiskey & Bourbon Archives - Marczyk Fine Wines

What Are We Drinking Now? The Family Jones Smoked Old Fashioned
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What Are We Drinking Now? The Family Jones Smoked Old Fashioned

Pre-Made Cocktails, Spirits, WAWDN - What Are We Drinking Now?, Whiskey & Bourbon

What Are We Drinking Now? The Family Jones Smoked Old Fashioned

Seth has a pre-made Old Fashioned that TASTES freshly made. The Family Jones Smoked Old Fashioned - Denver, CO Not all pre-made cocktails are made the same, and the Smoked Old Fashioned by The Family Jones is one that should not be overlooked on your next trip in. They use bourbon, bitters, orange peel, cinnamon, ginger, lavender, Guajillo chili, clove, and a touch of smoke that they get from Lapsang Souchong tea leaves (none of that artificial smoke nonsense). It's truly on par with a cocktail you'd order at your favorite bar or restaurant. Your decision: Do you want to [...]

By Seth Ball| 2022-03-07T23:44:29+00:00 March 4th, 2022|

What You SHOULD Be Drinking & Gifting Now? Leopold Bros Three Chamber Rye Whiskey Holiday Edition
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What You SHOULD Be Drinking & Gifting Now? Leopold Bros Three Chamber Rye Whiskey Holiday Edition

Holiday Recommendations, Spirits, WAWDN - What Are We Drinking Now?, Whiskey & Bourbon

What You SHOULD Be Drinking & Gifting Now? Leopold Bros Three Chamber Rye Whiskey Holiday Edition

Perhaps the geekiest distilled spirit contrived in the past 50 years! Leopold Bros Three Chamber Rye Whiskey Holiday Edition First, some history: For more than a century, American Rye Whiskey was almost exclusively produced in what was knows as a Three Chamber Still — a still that extracted not only distillate but, more importantly, unlocked oils and aromas hidden in the grains. The result was marketed as "heavy-bodied" — whiskey with complex flavors and a viscous finish. The last Three Chamber Still was destroyed just after World War II, thus ending a time-honored American tradition. Back to the present: [...]

By Marczyk Fine Wines| 2021-12-17T22:29:56+00:00 December 17th, 2021|

Whiskey for Dad for Father’s Day!
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Whiskey for Dad for Father’s Day!

Holiday Recommendations, Spirits, Whiskey & Bourbon

Whiskey for Dad for Father’s Day!

Whiskey and Dad. Dad and whiskey. A power duo no matter how you put it. Most people think that most dads are fairly easy to shop for. That may be so, but it's always good to have options. We have provided a small list of some of our favorite local distilleries so you can make your shopping for dad even easier. You can even order a bottle of whiskey (or two) online and have us bring it out to your car for you. Leopold Bros. The products from Leopold Brothers have graced the shelves at this store for [...]

By Marczyk Fine Wines| 2021-06-18T18:56:41+00:00 June 15th, 2021|

What Are We Drinking Now? Boulder Creek Distillery Straight Bourbon
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What Are We Drinking Now? Boulder Creek Distillery Straight Bourbon

Spirits, WAWDN - What Are We Drinking Now?, Whiskey & Bourbon

What Are We Drinking Now? Boulder Creek Distillery Straight Bourbon

For the good of all of us, Fleur is sharing her Sacred Old Fashioned recipe. I adore Old Fashioneds all year round, but this blustery weather beckons for something a little more soul-warming, something fairly special, something oh-so-pretty to sip while accolading ourselves for getting through one helluva year: My Sacred Old Fashioned featuring Boulder Creek Distillery Straight Bourbon will soothe as well as celebrate. Bold aromas of nutmeg and clove will lure you into the most velvety, radiating, soft heat and lovely rounded oak...truly a beauty to behold. Sacred Old Fashioned . 2oz Bear Creek Distillery Straight Bourbon . [...]

By Marczyk Fine Wines| 2020-11-17T21:48:09+00:00 October 29th, 2020|

What Are We Drinking Now? Nobushi Japanese Whiskey
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What Are We Drinking Now? Nobushi Japanese Whiskey

Spirits, WAWDN - What Are We Drinking Now?, Whiskey & Bourbon

What Are We Drinking Now? Nobushi Japanese Whiskey

Kevin has been experimenting with Nobushi Japanese Whiskey. We are publishing his discoveries here. Nobushi is a blend of whiskeys from the Miyagi and Nagano prefectures. This stuff is delicious: Lots of floral and citrus notes go extremely well with the hints of caramel and vanilla. I've had this straight, on the rocks, and in a few cocktails — try as a sub for Cognac in traditional cocktails like a Sidecar or Corpse Reviver, or make a badass highball and enjoy your life. You won't regret it. $49.99/bottle

By Marczyk Fine Wines| 2021-03-29T22:35:29+00:00 May 1st, 2020|