What are we drinking? Chillable Reds!

What is a Chillable Red? You may have recently noticed our chilled reds section in our cooler or seen a tag on a red wine in the shop that says, “Chill me!” For some, a chilled red reminds them of bad Italian restaurants where ALL the wine has been chilled to a flavorless level, and, for others, it may remind you of your friend who always takes her Cab with ice. We’re not here to judge anyone’s methods of enjoyment, but let us explain what WE imagine a “chillable red” to be and why it’s getting so much press [...]

By | 2024-10-31T15:02:02+00:00 October 31st, 2024|

Our Potentially Haunted Wines of the Month for October

Most people go their whole lives without getting a photo of Sasquatch. We ventured out to photograph our October Wines of the Month and just happened to capture a Sasquatch in every photo. We don't know if the wines themselves attracted the Sasquatches, but we do know that you will thoroughly embrace these eight wines as fall progresses into a chillier rhythm. Finca Bacara Monastrell Jumilla, Spain Spooky, smooth & spectacular. Time Waits For No One (we don't know who Tom Waits waits for) is our answer to October’s spooky, chilly, breezy dark season. 100% Monastrell — we're talking [...]

By | 2024-10-15T21:21:49+00:00 October 8th, 2024|

What’s With That Cheese? Well, White Wine!

With fall arriving, it's time to think about delicious seasonal cheeses, and the wines that match. Thanks to Bill St John, we have a cheat sheet for you! What’s With That Cheese? Well, White Wine! By and large, and despite common assumptions, white wines do a better job than red wines as regular partners for cheese. The higher native acidity of white wines is a happier match for both the high salt and fat of most cheeses. Read on: Comté (France) with white Côtes du Rhône Emmenthaler (Switzerland) with Dry Sauvignon Blanc (Sancerre or New Zealand) Fresh Goat with [...]

By | 2024-10-02T19:02:20+00:00 October 2nd, 2024|

Raina has a Pét-Nat for the change of seasons

What Are We Drinking Now? Lunaria Orange Pét-Nat of Malvasia Italy Organic, Biodynamic & Natural $26.99/bottle Finding it hard to let go of the long, warm days of summer? Lunaria's Orange pét-nat of Malvasia is the perfect way to transition from summer to fall. This refreshing and effervescent pét-nat has notes of orange peel, dried apricot, ginger, stone fruit, minerals, and honey. Keep the summer picnic vibes by pairing this with chicken nuggets and coleslaw or curl up with a glass on a cool, fall night with some spicy Asian food. Pro tip: Impress your friends and make this [...]

By | 2024-10-02T18:48:39+00:00 October 2nd, 2024|

What is Pét-Nat?

BY KRISTEN LINDBECK While pét-nats seem to be all the rage for some, others are still on the fence, wondering what a pét-nat is and if they should care more about them and maybe jump on the pét-nat train, too. You are not lame or behind the times if you don't know what a pét-nat is, and it's okay if you've never had one. It's also okay if you don't (or think you don't) like them, but give us a chance today to explain them, defend them and define them a bit, and you might walk away from this [...]

By | 2024-10-02T18:49:04+00:00 October 1st, 2024|