What *Else* Are We Drinking Now? The Red Villain

Kerry is investigating "The Red Villain" Domaine CLO "Le Méchant Rouge" a.k.a. "The Red Villain" This wicked Cabernet Franc from Domaine CLO is a staff favorite. Aromas of raspberries and blackberries accompany subtle black pepper and vegetal notes. On the palate, pronounced fruit flavors are balanced by hints of smokiness and dried herbs. Medium-bodied with supple tannins, this Cab Franc can stand up to beef burgers, meatballs in tomato sauce, or grilled lamb. The vegetal and herbal undertones in this wine will complement dishes such as roasted red peppers, tomatoes stuffed with basil, grilled eggplant, and foods seasoned with oregano, [...]

By | 2022-11-01T21:18:50+00:00 October 31st, 2022|

What Are We Drinking Now? The Piedmont Wine Project

Devin has a cloudy, tart beauty from Italy The Piedmont Wine Project Vino Bianco Meet autumn stoically. Cloudy due to the presence of residual yeast, you'll experience grapefruit aromatics with notes of peach and lychee. The austere acidity, with whispers of newly yellowed grass and hints of Golden Delicious apple, is a fine complement to umami-rich foods, especially soy sauce and sesame oil. Cheerfully mourn the passing of summer and celebrate the harvest season with a fruit-topped sushi roll for a complete experience. Chill, shake, and serve. The Piedmont Wine Project Vino Bianco $12.99/btl

By | 2022-11-01T21:02:37+00:00 October 31st, 2022|

What Are We Drinking Now? “No Trix” Perricone

Seth has a gorgeous red from a leader in biodynamic & natural wine making. Marilena Barbera "No Trix" Perricone - Sicily It's the time of year for tricks and treats, and No Trix is certainly a treat! Marilena Barbera is a leader in biodynamic and natural winemaking, and her wines, straight outta Sicily, really deliver. No Trix is medium-bodied with solid tannins, and it's made from Perricone, a grape that was brought to Sicily by the Greeks around the 8th century BCE. It has nice, dark, red berry flavors and a saline finish that makes another sip irresistible. It's [...]

By | 2022-10-18T20:32:33+00:00 October 18th, 2022|

What Are We Drinking Now? Owen Roe’s Sinister Hand

Fleur is spookifying your wine drinking with this Sinister Hand.Fleur's Favorite Familiar: Owen Roe's "Sinister Hand" - WashingtonWelcome October with this hauntingly gorgeous Rhône blend from Columbia Valley, Washington.Sinister Hand will satiate all of your cold-weather cravings with its deep tones of Chelan cherries, Mission figs, and black currants, providing a long, indulgent finish of mahogany with hints of blood orange.Pair with super-dark chocolates, marzipans, and spicy cinnamon candies this spooky season!Owen Roe's "Sinister Hand" - Washington$29.99/btl ORDER ONLINE ___ (Order online if you’d rather not come into the shop. We’ll have your order ready within an hour, [...]

By | 2022-10-18T20:13:14+00:00 October 17th, 2022|