October 2021 - Marczyk Fine Wines

What Are We Drinking Now? Ameztoi Stimatum Red Txakoli
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What Are We Drinking Now? Ameztoi Stimatum Red Txakoli

Red, WAWDN - What Are We Drinking Now?, Wine, Wine & Food Pairing

What Are We Drinking Now? Ameztoi Stimatum Red Txakoli

Ever pair a wine with Halloween candy? Marshall has, and this Basque country red also goes with a whole lot more. Ameztoi Stimatum Red Txakoli - Basque Country, Spain Ghastliest of greetings, Ghosts and Ghouls, ‘tis the most spookiest time of the year and my heart is all aflutter. Halloween is a time of joy, a time of celebration, a time of hearty meals and candy. Naturally, one needs a wine to accompany such spentefulous things, and I’ve got just the one: Ameztoi Stimatum is a devilishly delicious red that pairs equally well with your favorite Halloween treat and the [...]

By Marczyk Fine Wines| 2021-11-02T20:24:23+00:00 October 28th, 2021|

*MORE* Haunted Wines of the Month from Dracula!
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*MORE* Haunted Wines of the Month from Dracula!

Blend, Holiday Recommendations, Red, White, Wine, WOTM - Wine of the Month

MORE Haunted Wines of the Month from Dracula!

Don't forget about our October wines of the month, which are all haunted. Here are four *MORE* of them. As is evidenced by the extremely untouched photo below, Dracula keeps some very nice wines with him in his casket, and he holds his wine bottles between his pinky and ring finger, as is the Transylvanian way. Look below the photo to see what Dracula has to say about these four wines. And because we're not 100% afraid of Dracula, we carry these Dracula-endorsed wines (we surrounded the shop with garlic or rutabagas or something). "Pablo Claro Sauvignon Blanc, Castilla-La Mancha, [...]

By Marczyk Fine Wines| 2021-10-27T21:23:24+00:00 October 26th, 2021|

Haunted Wines of the Month from Dracula!
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Haunted Wines of the Month from Dracula!

Blend, Holiday Recommendations, Red, Rose, Wine, WOTM - Wine of the Month

Haunted Wines of the Month from Dracula!

Don't forget about our October wines of the month, which are all haunted. Here are four of them. Just when you think it's safe to cross your living room so you can take two new bottles of wine to your guests, Dracula appears with two bottles that you must try, "Or else." Dracula realizes that the two bottles you have are really good, but Dracula has to be Dracula and force his wine selections on everyone. Look below the photo to see what Dracula has to say about these four wines, and then grab them for yourself. "Domaine Barou [...]

By Marczyk Fine Wines| 2021-10-28T21:08:50+00:00 October 26th, 2021|

Wines from the Creature of the Black Lagoon!
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Wines from the Creature of the Black Lagoon!

Holiday Recommendations, Red, White, Wine, WOTM - Wine of the Month

Wines from the Creature of the Black Lagoon!

Two more of our October wines of the month, suitable for drinking on their own, at dinner, or in a haunted swamp. Do you ever get the vacant stare that the Creature from the Black Lagoon has when deciding on a wine (see photo below)? It's understandable. However, we taste every wine we carry, and if it's not up to our standards — and we have very high standards — we won't carry it. So you can get rid of that vacant, lagoon-like stare when choosing one of our wines, because they're all fantastic. Look below the photo to [...]

By Marczyk Fine Wines| 2021-10-28T21:09:08+00:00 October 26th, 2021|

What *Else* Are We Drinking Now? Gilles Gelin Beaujolais Villages
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What *Else* Are We Drinking Now? Gilles Gelin Beaujolais Villages

Red, Wine, Wine & Food Pairing

What Else Are We Drinking Now? Gilles Gelin Beaujolais Villages

Kevin is pairing Beaujolais with Bach, among other things. Gilles Gelin Beaujolais Villages - Beaujolais, France When most people think of Beaujolais, they think of Nouveau. When most people think of Burgundy, they think of Pinot Noir. This isn't either of those, but it's fantastic! Try this 2018 Gamay from Gilles Gelin. It goes with all of the foods, but this is especially great with pork and dishes with lots of herbs. We are all pretty obsessed with this. Now you get to see why. Gilles Gelin Beaujolais Villages - Beaujolais, France Friends & Family: $19.99/btl (reg. $24.99/btl) ORDER [...]

By Marczyk Fine Wines| 2021-10-25T20:33:37+00:00 October 22nd, 2021|

What Are We Drinking Now? Domaine Barou Avec Le Temps
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What Are We Drinking Now? Domaine Barou Avec Le Temps

WAWDN - What Are We Drinking Now?, White, Wine, Wine & Food Pairing

What Are We Drinking Now? Domaine Barou Avec Le Temps

Seth would like to encourage you not to go all-out red quite yet — this white will warm your bones. Domaine Barou Avec Le Temps - Charnas, Rhône Valley, France This Rhône blend is a mix of Roussanne, Vermentino, and Viognier. It's complex, rich, and classy without being pretentious. There are subtle floral and honey hints that are balanced by a complementary bitter lemon zest and a nice dry finish. A perfect wine for a charcuterie spread, some pâté, a juicy roasted chicken, or even your favorite spicy Thai or Chinese takeout. I know some of you are adamant [...]

By Seth Ball| 2021-10-25T20:27:14+00:00 October 22nd, 2021|

What *Else* Are We Drinking Now? Land of Saints Chardonnay
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What *Else* Are We Drinking Now? Land of Saints Chardonnay

WAWDN - What Are We Drinking Now?, White, Wine, Wine & Food Pairing

What Else Are We Drinking Now? Land of Saints Chardonnay

Kerry found a California Chardonnay that pairs wonderfully with butternut squash soup. Land of Saints Chardonnay - Santa Maria Valley, CA As days turn cooler, the time seems right to cozy up with a delicious soup that makes the most of what's in season. A recent dinner of "soup and sammies" featured a fall classic: butternut squash soup. I paired this rich silky soup with our Land of Saints Chardonnay. The mouthfeel of this wine is bold enough to stand up to the decadence of the butternut squash, along with a delightful acidity that cuts through the soup's creaminess. [...]

By Kerry Callender| 2021-10-20T18:54:23+00:00 October 18th, 2021|

What Are We Drinking Now? Château d’Aqueria Tavel Rosé
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What Are We Drinking Now? Château d’Aqueria Tavel Rosé

Rose, WAWDN - What Are We Drinking Now?, Wine

What Are We Drinking Now? Château d’Aqueria Tavel Rosé

Barbara has a Rhône rosé for us, but rosé season is over. Or is it? Château d'Aqueria Tavel Rosé - Rhône Valley, France Now, you may ask yourself, why is there a rosé being featured as we move into cooler weather? Because there is such a thing as a fall rosé. This luscious Rhône rosé is dry and super food-friendly: think mushroom risotto, roasted pork, or Marczyk Fine Foods's house-made French sausages. It's weighty and concentrated yet always invigorating, packed with crisp-tart blackberry and black-cherry flavors. At a Friends & Family price of $24.99 for this rosé, you should [...]

By Barbara Macfarlane| 2021-10-15T19:37:35+00:00 October 14th, 2021|

What *Else* Are We Drinking Now? Bear Creek Distillery’s Silver Rum
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What *Else* Are We Drinking Now? Bear Creek Distillery’s Silver Rum

Recipes, Rum, WAWDN - What Are We Drinking Now?

What Else Are We Drinking Now? Bear Creek Distillery’s Silver Rum

Fleur is sharing some of her most beloved flavors with all of us. Bear Creek Distillery Silver Rum - Straight Outta Denver A gorgeous fall has graced us with its brisk air, chilly nights, and sudden rain storms. Such a lovely setting deserves an equally lovely libation. During what is my most-loved of all the seasons, my heart yearns for the familiar flavors of my childhood. This little window into my soul will reveal what are some of my most treasured ingredients: fresh mint and lemon, tamarind, pomegranate molasses, and rose water. All of which will be gently held [...]

By Marczyk Fine Wines| 2021-10-12T19:07:52+00:00 October 11th, 2021|

What Are We Drinking Now? Alvi’s Drift
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What Are We Drinking Now? Alvi’s Drift

Red, WAWDN - What Are We Drinking Now?, Wine, Wine & Food Pairing

What Are We Drinking Now? Alvi’s Drift

Seth is transitioning into fall with this Shiraz from South Africa. Alvi's Drift Shiraz - Western Cape, South Africa Alvi's Drift, a South African Shiraz, is an amazing fall red. It has nice juicy dark berry flavors and the perfect touch of spice. It is rich, warming, and smooth. My mouth is watering just thinking about it with a hearty lamb stew, or even a nice grilled burger with some crispy salted fries. It's super versatile: Pair it with a nice hard cheese, some salami, and your favorite true crime TV, and you've got yourself the makings of a [...]

By Seth Ball| 2021-10-12T18:58:44+00:00 October 11th, 2021|